GSC supports local farmers through Farm Fresh Produce

Guahan Sustainable Culture held one of their weekly Farm Fresh Produce on Oct. 22 as part of their “Supporting Farmers, Sustaining Families” initiative.

Customers drove by their stand at Sagan Kotturan Chamoru Cultural Center and picked up dragon fruits, lemmai chips, microgreens, egg-laying chicks, and more.

GSC purchases local farmers’ excess produce and uses Farm Fresh Produce to teach the community about produce that exists on the island.

Kristin Oberiano, secretary of GSC, is grateful for the community’s excitement in supporting farmers and helping the local agriculture economy grow.

“Being part of Farm Fresh Produce, we get to know farmers and we get to know where our food is coming from, and we want to share that with the rest of the island’s community,” said Oberiano.

Customers can pick up Farm Fresh Produce orders at Sagan Kotturan Chamoru Cultural Center every Thursday from 4 p.m. to 6 p.m.

To place an order, visit their website at gusustainable.org. Follow their Instagram for more updates on their “Supporting Farmers, Sustaining Families” initiative at @gusustainable.